![Most PPE is not reusable or recyclable. PHOTO: MITCHELL SHIELDS ’22/THE HAWK](https://sjuhawknews.com/wp-content/uploads/2021/03/EC5A0120.jpg)
PPE waste poses sustainability concerns
Devon Fitzpatrick
• March 9, 2021
![Recyclable grab-and-go containers in trash can on campus. PHOTO: MITCHELL SHIELDS ’22/THE HAWK](https://sjuhawknews.com/wp-content/uploads/2020/09/IMG_7799.jpg)
Waste trends on campus increase due to COVID-19 protocols
Giana Longo
• September 22, 2020
![Deirde Taft-Lockard ’20 (right), co-president of SJU Green Fund, helps students dispose of leftover food and plastic packets in respective garbage bins before sending plates, utensils and cups to the dish pit during the “Weight of the Waste” event in Campion Dining Hall on Nov. 21. PHOTOS: Jackie Collins 21](https://sjuhawknews.com/wp-content/uploads/2019/11/Collins-CU-Speaker.jpg)
Green Fund creates awareness of food waste through “Weigh the Waste”
Jackie Collins
• November 28, 2019
![Uneaten food travels to Campion’s dishwashing area to be discarded. PHOTO: DIMETRI WILLIAMS 19/THE HAWK](https://sjuhawknews.com/wp-content/uploads/2019/01/MG_2295-1-1200x800.jpg)
Pounds of waste: diners discard food in Campion
Erin Breen
• January 22, 2019
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